Authentic Neapolitan pizza: A concentrate of ublime simplicity

In the heart of the Greek Neapolis, through the historic buildings near Piazza Bellini and Port’Alba, the notes of the Conservatory resound making their way through the voices of passers and the honking. Here Renaissance and Gothic splendour merges with a varied and true humanity.

In Naples every corner has a pizza restaurant. Inside, sober tables, fast and spartan service, tourists and habitual clients, wood burning pizza ovens, background noise, expert hands kneading, sharp tastes and low prices.

The Neapolitan pizza is made with tomatoes and Mozzarella cheese. The genuine Neapolitan pizza dough consists of wheat flour, brewer's yeast or natural Neapolitan yeast, salt and water. A concentrate of sublime simplicity you can find and taste only in Naples.

To eat the real Neapolitan pizza spend an unforgettable holiday on the Sorrento Coast or on the Amalfi Coast. Take a look at Villa Giuditta and Villa Minerva for a taste of what we can offer:

Villa Giuditta is situated in a gorgeous position on the Sorrento coast overlooking the bay of Naples. It is an excellent base for exploring the area.

Villa Minerva is a gorgeous historical villa situated in a fantastic elevated position with amazing views of the sea and Ravello.